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Our October Hambre Club Dinner
is NOW a Dia de los Muertos CELEBRATION!

See our Altar with beautiful Marigolds (Cempasúchil) and Ofrendas (Offerings)
to honor those who have passed.

At 6:30, the Maquilli Tonatiuh Aztec Dancers will perform.

We’re featuring El Silencio Mezcal.

Enjoy two new Mezcal Cocktails and a tasting of El Silencio expressions with dinner.

Menu still has PLANT-BASED dishes, but a couple of changes:

To Start
Vegan Black Bean/Mesa Tamal filled with rajas, onion and corn

SMALL BITE
Pozole Rojo
Traditional version or Vegan version

ENTREE
Romeritos

Tradition – Tender Seepweed, shrimp, garlic, chiles, onion,
boiled potato and Nopales
Vegan – Seepweed, garlic, Nopales, potato, chiles, onion

POSTRE
Calabaza en dulce

Slow cooked pumpkin in a spiced cinnamon piloncillo sauce.
A sweet, traditional dia de los Muertos dessert

Please choose a vegan option below. Gratuity not included.

As always, members get a discount and can also purchase 3 seats and get a 4^th free (Bring a friend!)

You’ll get a receipt from PayPal; we don’t send separate receipts but will of course have your name on a list.

Cancellation Policy: If for any reason you can’t attend the event after you’ve paid, you may choose from the following:

* We’ll transfer your credit to another event of equal value at this restaurant or;

* We’ll issue a PayPal refund less a $10 processing fee